Meat Samosa

2pcs - A favourite of the Indian connoisseurs, deep fried savoury triangular pastries filled with meat.

£4.25

Vegetable Samosa

2pcs - A favourite of the Indian connoisseurs, deep fried savoury triangular pastries filled with veg.

£4.25

Onion Bhajee

4pcs - Spiced shredded onions bound with gram flour and deep fried.

£4.25

Aloo Chat Pot

Chopped potato and chick peas, lightly spiced with chat masala and lemon zest, topped with sweet raita and bombay mix. 'A mouth watering appetiser'

£4.25

Chicken Tikka Starter

Tender pieces of chicken marinated in mild spices, skewered and grilled in an open flamed charcoal clay oven.

£4.95

Lamb Tikka Starter

Tender pieces of lamb marinated in mild spices, skewered and grilled in an open flamed charcoal clay oven.

£5.25

1/4 Tandoori Chicken

Spring chicken on the bone marinated in selected spices and grilled over a charcoal flame.

£4.95

Sheek Kebab

Minced lamb, pungently spiced and grilled over charcoal flame.

£4.95

King Prawn Butterfly

Whole king prawns shaped into a butterfly, lightly spiced and covered in breadcrumbs, fried until golden.

£6.95

Chicken Chat Roll

Shredded pieces of tender chicken spiced with chat masala and rolled in a soft Indian bread.

£5.50

Sea Bass

Lemon drizzled sea bass, pan fried and coated in turmeric, garnished with coriander.

£7.50

King Prawn Puree Roll

Succulent king prawns lightly spiced and rolled in a soft Indian bread.

£7.95

Prawn Puree Roll

Succulent prawns lightly spiced and rolled in a soft Indian bread.

£6.95

Duck Tikka

Cubed breast of duck. marinated in garlic and ginger with pungent spices, grilled in the tandoor.

£7.50

Tandoori Lamb Chops

Marinated in a rich tandoori masala with yoghurt, grilled over a charcoal flame.

£7.95

Titul Jhinga

King prawn, lightly spiced with garlic, coriander and mint, grilled over a charcoal flame and laced with tamarind sauce.

£7.95

Paneer Tikka

£4.50